Five Oaks Farm Kitchen

Fantastic breakfast! Loved everything about it! Surprisingly, for being an extremely busy place, the wait went quickly. The service was outstanding! The food was filling, plenty and like momma would’ve made! The interior was beautiful! We’ll go back again!

- Stephanie Fox -

My first time eating here and definitely was not disappointed. I got the chicken and dumplings and they really reminded me of my grandmothers recipe they were so good, the cornbread it came with was ok but the biscuits are the real winner when it comes to the bread here, some of the best biscuits I’ve had from a restaurant. We also ordered the cinnamon roll and it really is huge, we ate half and took the rest home to have for breakfast the next day. It had such a good flavor and surprisingly wasn’t too sweet which we loved. Overall a really good meal and worth the hype, I can’t remember our waiters name but he was wonderful, we will definitely be back!

- Ashley Moore -

This place is great. Amazing food, really cool building, and our server Tyler was awesome. Definitely on top of our list of favorites in Pigeon Forge! We came back the next day for breakfast. Absolutely amazing. Huge portions, great prices, and delicious food! Check in online to save on the wait! I'd recommend checking the wait time 60-90 minutes before you go.

- Andrew Tomberlin -

This place is beautiful. I really liked the country feel and the fire pits out front are great to keep you warm while you wait. I joined the waitlist before I got there so we didn't have to wait long for a table. I had the Country Fried Steak with Fried Okra and my friends got the Smokehouse Sampling with Creamed Corn. I dont have much expectations when it comes to restaurants in high tourist areas but if you're looking for a filling meal, you should come here. The Creamed Corn was probably the best thing I tasted as well as the biscuit that came with my meal. Our waitress was awesome too, very attentive and just the sweetest lady. If youre in the area, I'd give this place a try and get the creamed corn!

- Patrice B -

one of the BEST meals i’ve EVER HAD!!!!!! this restaurant is the epitome of grandma’s cooking. i felt so cozy and warm eating my chicken pot pie and chicken dumpling soup. i will be thinking of those dumplings for years to come. he got the southern fried steak and loved every bite. the only disappointment was that they were out of cinnamon rolls so i couldn’t experience the greatness, but that’s okay i’ll go earlier next time. service was quick, friendly and efficient. we also loved the complimentary veggie soup, how fun! i recommend joining the waitlist in advance so you don’t have to wait long when you arrive. so so good, i will be back.

- Erika Sahli -

The most AMAZING service and food. The week of thanksgiving so wait times were anticipated-joined waitlist online and shopped in general store until table was close to ready. Amazing food and definitely enough to take home. Cinnamon roll icing is SUPER light and not what you think it would be.

- Emiliana Kliebert -

Came in for brunch and was impressed. I loved the rustic vibe of the restaurant. My waiter Ty was amazing, very attentive and so nice. The casseroles were really good. Make sure you try the HARVEST SUNRISE. It was so delicious! Don’t forget the cinnamon roll it was the BIGGEST cinnamon roll I’ve ever seen.

- Erika -